This soup has been simmering for 45 years

A spoonful of soup helps the medicine go down. 7/18/19 Not Any Old Soup Some things get better with age. Including soup. That's the thinking at Wattana Panich. This family-run restaurant in Bangkok has been serving soup with the same broth for 45 years. It's a beef noodle soup called neua tuna. It is stewed in a giant pot. Fresh meat like raw sliced beef, tripe and other organs is added daily. But any broth leftover is preserved at the end of each day and used in the next day's soup. Explaining the Science of Soil They say you are what you eat. This applies to cows, too. Which is why Horizon Organic dairy farmer, Cody Turner is all about biodiversity. He plants a variety of grasses and legumes in the pasture at his family farm in Idaho and carefully tends his soil to ensure it is full of nutrients. This Great Big Story was made by Horizon Organic.  Calling All Space Nerds! You Need These... We're moon lovers at Great Big Story (I mean, our logo is a rocket after all), and in honor of the 50th anniversary of the moon landing, we've found some pretty amazing ways to celebrate our nearest celestial body with style. Here are 15 ways to feel like an astronaut.  View this email in your browser.  Copyright © 2019 Great Big Story, LLC, All rights reserved.You are receiving this message because you subscribed to the Great Big Story newsletter. Want to change how you receive these emails? You can update your preferences or unsubscribe from this list