Love samosas? At Praveen Kumar Gupta's food stall in Mandir Marg, Krishna Nagar, Delhi, you'll get your fix—and then some. Here, these crispy, doughy triangles are filled with far more than the traditional potatoes. With pizza samosas, pasta samosas, chocolate samosas, strawberry samosas and many more on offer, it's hard to choose a favorite. | | Not too sweet and not too sour, most people eat Rajendra Kumar's fruit chaat in just one bite. And who can blame them? | | | | If you like your desserts frozen, fresh and fruity, you'll love kulfi. And in Delhi, Sunil Sharma serves up the stuff—with a twist. | | | In India, an egg omelet isn't vegetarian, so Dinesh Kumar created an alternative It's a moonglet, and you can only get it at this Delhi food stall. | | | | | |
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